Sarah Jones is an Associate Scientist in the Multifunctional Landscapes team at Bioversity International based in Montpellier, France. Sarah leads the WLE Sustainable Foods through diversity-based practices project. She also helped develop the Agrobiodiversity Index, which collates data on biodiversity in food and agriculture to inform food system policy; and co-leads the Alliance Agroecology Transitions Nexus, working on how to implement and scale agroecology for more sustainable food systems. Sarah is a researcher on the UN SDSN-led Food, Agriculture, Biodiversity, Land-use and Energy (FABLE) initiative and part of the EU TRANSITIONS project.